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A variation of bock called ' bokbier ' is also brewed extensively in the Netherlands and occasionally in Belgium.
Most larger Dutch breweries, such as Heineken International, Grolsch, Amstel, Alfa Brouwerij, Brand and Dommelsch, market at least one variety.
Most bokbiers tend to be seasonal beers ( traditionally autumn, although there are currently also spring, summer and winter boks ).
They are among the only few specialty beers that existed besides lager for a long time.
Microbreweries may prefer to seasonally brew a bokbier, such as the eco-beer biobok, made in autumn by Brouwerij't IJ in Amsterdam.
The consumers ' organization PINT holds a bok festival every winter at the Beurs in Amsterdam.

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