Page "Bovril" Paragraph 1
from
Wikipedia
Bovril is the trademarked name of a thick, salty meat extract, developed in the 1870s by John Lawson Johnston and sold in a distinctive, bulbous jar.
It is made in Burton upon Trent, Staffordshire, owned and distributed by Unilever UK.
Page 1 of 1.
2.362 seconds.