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Madagascar's sources of growth are tourism ; textile and light manufacturing exports ( notably through the EPZs ); agricultural products and mining.
Madagascar is the world's leading producer of vanilla and accounts for about half the world's export market.
Tourism targets the niche eco-tourism market, capitalizing on Madagascar's unique biodiversity, unspoiled natural habitats, national parks and lemur species.
Exports from the EPZs, located around Antananarivo and Antsirabe, consist the most part of garment manufacture, targeting the US market under AGOA and the European markets under the Everything But Arms ( EBA ) agreement.
Agricultural exports consist of low-volume high-value products like vanilla, lychees and essential oils.
Madagascar has the largest cinnamon market in Africa.
Madagascar also is a large exporter of coffee.

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