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The oxygen-carrying protein hemoglobin was discovered by Hünefeld in 1840.
In 1851, Otto Funke published a series of articles in which he described growing hemoglobin crystals by successively diluting red blood cells with a solvent such as pure water, alcohol or ether, followed by slow evaporation of the solvent from the resulting protein solution.
Hemoglobin's reversible oxygenation was described a few years later by Felix Hoppe-Seyler.

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