Page "Umbria" Paragraph 22

Umbrian agriculture is noted for its tobacco, its olive oil and its vineyards, which produce excellent wines.

Regional varietals include the white Orvieto, which draws agri-tourists to the vineyards in the area surrounding the medieval town of the same name.

Other noted wines produced in Umbria are Torgiano and Rosso di Montefalco.

Another typical Umbrian product is the black truffle found in Valnerina, an area that produces 45 % of this product in Italy.