from Brown Corpus
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Every single problem touched on thus far is related to good marketing planning.
`` Hip-pocket '' tactics are going to be harder to apply.
Many food and beverage companies are already on a highly planned basis.
They have to be.
With greater investments in plant facilities, with automation growing, you can't switch around, either in volume or in product design, as much as was formerly possible -- or at least not as economically.

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