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** Upma, a fried semolina porridge traditional in southern India, flavored with clarified butter, fried onions, toasted mustard seeds, and curry leaves, and often mixed with vegetables and other foods, such as potatoes, fried dried red chilis, fried cauliflower, and toasted peanuts or cashew nuts.
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** and fried
** sucuk-the famed local speciality, a spicy beef sausage, eaten fried or grilled.
** Atsuage-deep fried tofu
** Haam Sui Gaau ( 鹹水餃, salt-water ( i. e. savoury ) stuffed-dumpling, alternatively 鹹水角 ( haam sui gok ): deep fried oval-shaped dumpling made with rice-flour and filled with pork and chopped vegetables.
** Spring roll ( 春捲 cheun gyun ): a roll consisting of various types of vegetables — such as sliced carrot, cabbage, mushroom and wood ear fungus — and sometimes meat are rolled inside a thin flour skin and deep fried.
** Xôi gà: made with coconut juice and pandan leaf served with fried or roasted chicken and sausage.
** Xôi thập cẩm: made with dried shrimp, chicken, Chinese sausage, Vietnamese sausage ( chả ), peanuts, coconut, onion, fried garlic ...
** Agedashi tofu-deep fried tofu in broth
** Sag aloo, saag aalu or palak aloo is fried aloo ( potatoes ) dipped in spinach curry, saag aloo is usually served with naan, chapati, and makki di roti.
** 5. 75 pounds of tempura deep fried asparagus spears in 10 minutes
** fried rice and dip tau fan ( 碟頭飯 rice plates );
** and semolina
** Gris cu lapte ( Romania ), dessert made with semolina boiled in milk with sugar added, sometimes flavored with jam, raisins, dried fruit, cinnamon powder, etc.
** Mannapuuro, a traditional Finnish dessert made with semolina.
** and porridge
** Groats, a porridge made from unprocessed oats or wheat.
** Rolled oat porridge is common in England, Australia, New Zealand, North America and Scandinavia.
** Steel-cut oat porridge is common in Scotland, the Isle of Man, and Ireland.
** Dalia or Daliya, an Indian and Pakistani maize porridge.
** Gofio, a Canary Island porridge of toasted coarse-ground maize.
** Kachamak, a maize porridge from the Balkans.
** Polenta, an Italian maize porridge.
** Uji, a thick East African porridge made most commonly from corn flour mixed with sorghum and many other different ground cereals, with milk or butter and sugar or salt.
** Helmipuuro (" pearl porridge ") is a porridge made from grains of potato starch swelled in milk into ca.
** Dalia, a simple porridge made out of cracked wheat, is a common breakfast in northern India and Pakistan.
** Frumenty, a boiled wheat porridge eaten in Roman times, sometimes with fruit or meat added.
** Sour cream porridge, a Norwegian porridge of wheat flour in cooked sour cream with a very smooth and slightly runny texture.
** Velvet porridge or butter porridge, a Norwegian dish: a generous amount of white roux is made from wheat flour and butter, adding milk until it can be served as a thick porridge.
** Wheatena, a brand name for a whole-wheat porridge.
** Cream of Rice, a brand of American rice porridge, boiled in milk or water with sugar or salt.
** Rice pudding ( or porridge ), sweetened rice porridges usually made with milk and commonly flavored with butter and baking spices such as cinnamon.
** Risotto, an Italian rice porridge cooked in broth.
** Rizogalo, a Greek traditional rice porridge, made of rice boiled in goat or sheep milk and served sprinkled with cinnamon.
** Tsampurado, a sweet chocolate rice porridge in Philippine cuisine.
** Terci de hrişcă, buckwheat porridge from Romania.
** and traditional
** Burmese Lethwei, a traditional Burmese martial art of which has now grown into a popular kickboxing event with strong emphasis on knee, elbow strikes and headbutt.
** It is also the traditional new year of the Dai peoples of Yunnan Province, China.
** Town square, an open area commonly found in the heart of a traditional town used for community gatherings
** In Orthodox and traditional Jewish weddings, the bride does not speak under the chuppah and only she receives a ring.
** New media, a broad term encompassing the amalgamation of traditional media with the interactive power of computer and communications technology
** The Belgians had little influence over the traditional economy of trade centered in Amsterdam.
** The use of the traditional aging system of Criaderas and Soleras.
** Sun Tzu, general, military strategist, and author of The Art of War ( traditional date )
** Marcus Furius Camillus, Roman soldier and statesman ( traditional date ) ( d. c. 365 BC )
** Exchange of gifts between a guest and a host, often a traditional practice.
** Designed in the traditional English country church style, with a lychgate and close, bell tower, and parish hall ( renovated in 2006 ).
** since 1817 in Sokoto, the suzerain ( also styled Amir al-Mu ´ minin and Sarkin Musulmi ) of all Fulbe jihad states and premier traditional Muslim leader in the Sahel ( according to some once a Caliph )
** Owsianka, a Russian and Polish traditional breakfast made with hot milk, oats and, sometimes with sugar and butter.
** Terci de ovăz, traditional oatmeal in Romania.
** Cornmeal mush, a traditional dish in southern and mid-Atlantic US states.
** Kheer ( or Ksheer ), a traditional Indian sweet dish, made of rice boiled in milk.
** Rugmelsgrød, a traditional dinner of the Danish island Bornholm, made of ryemeal and water.
** Ruispuuro, a traditional Finnish breakfast.
** Berenice II of Egypt, daughter of Magas of Cyrene, wife of Ptolemy III of Egypt and traditional namesake of the constellation Coma Berenices
** Installation of slot-type sling mounts to replace the more traditional swivels.
** ( The planet Mercury is further associated with the element mercury or " quicksilver " in traditional alchemical / occultistic lore )
**: M-Press family: high-end flatbed presses, designed to replace traditional equipment for all possible screen printing jobs.
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