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Page "Nutrition" ¶ 21
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Glucose and production
The available carbon sources are also important: Glucose inhibits penicillin production, whereas lactose does not.
Liver-Insulin signaling activates the adenosine triphosphate ( ATP )- sensitive potassium ( KATP ) channels in the Arcuate nucleus, decreases AgRP release, and through the vagus nerve, leads to decreased glucose production by the liver by decreasing gluconeogenic enzymes: Phosphoenolpyruvate carboxykinase, Glucose 6-phosphatase )
Glucose syrup was the primary corn sweetener in the United States prior to the expanded use of HFCS production.
Positive for Glucose fermentation ( with gas production ).
Glucose syrup was the primary corn sweetener in the United States prior to the expanded use of HFCS production.

Glucose and insulin
An OGTT ( Oral Glucose Tolerance Test ) can be normal or mildly abnormal in simple insulin resistance.
Glucose molecules are added to the chains of glycogen as long as both insulin and glucose remain plentiful.
) Glucose is transported from the intestines or liver to body cells via the bloodstream, and is made available for cell absorption via the hormone insulin, produced by the body primarily in the pancreas.
) In 2003 and 2004 BD introduced several innovative products: BD FACSAria Cell Sorterthe — first entirely new instrument in the next-generation portfolio of flow cytometers ( 2003 ), BD Accuspray — a nasal drug delivery system for administering vaccines ( 2003 ), BD. id — a patient identification system designed to limit the potential for medical errors in specimen collection ( 2003 ), and the world's first " intelligent " insulin pump and glucose monitoring system, a wireless system consisting of a Medtronic MiniMed Paradigm 512 Insulin Pump and Paradigm Link Blood Glucose Monitor, co-developed with BD.
As well as insulin pumps, Medtronic Diabetes also makes Continuous Blood Glucose Monitoring Systems ( CGMS ) for use as stand alone systems or integrated into its Minimed Paradigm 523 / 723 series pumps.
Glucose Control Therapies ( improving people ’ s lives by enabling them to maintain better control of their blood sugar by development of either new devices or therapies, including the development of an artificial pancreas to close the loop between continuous glucose sensing technologies and insulin pump technologies )

Glucose and food
* Glucose – a simple sugar which is the chief carbohydrate fuel in food.
Glucose enhances absorption of fructose, so fructose from foods with fructose-to-glucose ratio < 1, like white potatoes, are readily absorbed, whereas foods with fructose-to-glucose ratio > 1, like apples and pears, are often problematic regardless of the total amount of fructose in the food.
Glucose oxidase is widely used for the determination of free glucose in body fluids ( diagnostics ), in vegetal raw material, and in the food industry.
Glucose syrup is a food syrup, made from the hydrolysis of starch.

Glucose and which
Glucose is mainly metabolized by a very important ten-step pathway called glycolysis, the net result of which is to break down one molecule of glucose into two molecules of pyruvate ; this also produces a net two molecules of ATP, the energy currency of cells, along with two reducing equivalents in the form of converting NAD < sup >+</ sup > to NADH.
Glucose, sodium ions and chloride ions are just a few examples of molecules and ions that must efficiently get across the plasma membrane but to which the lipid bilayer of the membrane is virtually impermeable.
Recently, several of these individuals found " dead in bed " were wearing Continuous Glucose Monitors, which provided a history of glucose levels prior to the fatal event.
Glucose reacts with proteins throughout the body ; indeed, this is thought to be one, if not the primary, mechanism by which high glucose levels cause damage ( see Malliot reaction in cooking for a parallel ).
In the gut, for example, sodium is transported out of the reabsorbing cell on the blood ( interstitial fluid ) side via the Na < sup >+</ sup >- K < sup >+</ sup > pump, whereas, on the reabsorbing ( luminal ) side, the Na < sup >+</ sup >- Glucose symporter uses the created Na < sup >+</ sup > gradient as a source of energy to import both Na < sup >+</ sup > and glucose, which is far more efficient than simple diffusion.
For this reason, it is recommended that malnourished patients receive 100 mg parenteral thiamine, especially when glucose infusions are going to be administered ( Glucose administration promotes decarboxylation of pyruvate, a biochemical reaction which requires thiamine.
Glucose oxidase catalyzes the oxidation of β-D-glucose into D-glucono-1, 5-lactone, which then hydrolyzes to gluconic acid.
* Glucose oxidase, an enzyme which is commonly used in glucose biosensors.
* Glucose molecules are assembled in a chain by glycogen synthase, which must act on a pre-existing glycogen primer or glycogenin ( small protein that forms the primer ).
* Glucose biosensor – use of poly ( 3-hexyl thiopene ) as Langmuir – Blodgett film, which entraps glucose-oxide and transfers it to a coated indium-tin-oxide glass plate.

Glucose and is
Glucose, one of the most important carbohydrates, is an example of a monosaccharide.
Glucose is the major energy source in most life forms.
Glucose | D-glucose is an aldohexose with the formula ( C · H < sub > 2 </ sub > O )< sub > 6 </ sub >.
Glucose, like mannitol, is a sugar that can behave as an osmotic diuretic.
* Glucose loading test ( GLT )-screens for gestational diabetes ; if > 140 mg / dL, a glucose tolerance test ( GTT ) is administered ; a fasting glucose > 105 mg / dL suggests gestational diabetes.
After 2 hours a Glycemia less than 7. 8 mmol / L ( 140 mg / dl ) is considered normal, a glycemia of between 7. 8 to 11. 0 mmol / L ( 140 to 197 mg / dl ) is considered as Impaired Glucose Tolerance ( IGT ) and a glycemia of greater than or equal to 11. 1 mmol / L ( 200 mg / dl ) is considered Diabetes Mellitus.
* Blood glucose – Glucose is a simple sugar and the primary fuel for body cells.
Glucose and proteins are especially well resorbed, such that the presence of either is evidence of serious problems.
Glucose, C < sub > 6 </ sub > H < sub > 12 </ sub > O < sub > 6 </ sub >, was originally thought of as C < sub > 6 </ sub >( H < sub > 2 </ sub > O )< sub > 6 </ sub > and described as a carbohydrate, but this is a very poor description of its structure as known today.
Glucose is unique in that it can be used to produce ATP by all cells in both the presence and absence of molecular oxygen ( O < sub > 2 </ sub >).
Water is removed from the nephrons by osmosis ( and Glucose and other ions are pumped out with active transport ), gradually raising the concentration in the nephrons.
Glucose found to be present in urine is an indication of diabetes mellitus.
Glucose is the body's primary fuel source and is essential for the brain's functioning.
Glucose reacts with oxygen in the following redox reaction, C < sub > 6 </ sub > H < sub > 12 </ sub > O < sub > 6 </ sub > + 6O < sub > 2 </ sub > → 6CO < sub > 2 </ sub > + 6H < sub > 2 </ sub > O, the carbon dioxide and water is a waste product and the chemical reaction is exothermic.

Glucose and by
Glucose concentrations expressed as mg / dL can be converted to mmol / L by dividing by 18. 0 g / dmol ( the molar mass of glucose ).
# Glucose abnormalities ; these could be distinguished by a history of diabetes mellitus and a loss of consciousness
Patient Education and Counseling, 80 ( 1 ), 29-41. Furthermore, a recent study showed that patients described as being “ Uncontrolled Diabetics ” ( defined in this study by HbA1C levels > 8 %) showed a statistically significant decrease in the HbA1C levels after a 90-day period of seven-point Self-Monitoring of Blood Glucose ( SMBG ) with a Relative Risk Reduction ( RRR ) of 0. 18 % ( 95 % CI, 0. 86-2. 64 %, p <. 001 ).< ref > Khamseh, M. E., Ansari, M., Malek, M., Shafiee, G., & Baradaran, H. ( 2011 ).
Glucose and galactose can be absorbed by the small intestine.
* In the liver and kidney, G6P can be dephosphorylated back to Glucose by the enzyme Glucose 6-phosphatase.
Glucose is shuttled into the cytoplasm by glucose transporters located in the endoplasmic reticulum's membrane.
Glucose levels are usually lowest in the morning, before the first meal of the day ( termed " the fasting level "), and rise after meals for an hour or two by a few millimolar.
Normal Human Glucose Blood Test results should be 70-130 ( mg / dL ) before meals, and less than 180 mg / dL after meals ( as measured by a blood glucose monitor ).
Glucose and other carbohydrates are part of a wide variety of metabolic pathways across species: plants synthesize carbohydrates from atmospheric gases by photosynthesis storing the absorbed energy internally, often in the form of starch or lipids.
Glucose disposal, the other side of the equation, is controlled by uptake of glucose at the working skeletal muscles.
Glucose has a glycemic index of 100, by definition, and other foods have a lower glycemic index.
Glucose is produced when a glucoside is hydrolysed by purely chemical means, or decomposed by fermentation or enzymes.
Glucose ( a simple sugar ) is created in the plant by photosynthesis.
Glucose metabolism by the brain is impaired in Alzheimer's disease, and it is proposed that ketone bodies may provide an alternative energy source.

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