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Page "Alpine National Park" ¶ 2
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Grazing and was
In 1946, the Grazing Service was merged with the General Land Office ( a product of the country's territorial expansion and the federal government's nineteenth-century homesteading policies ) to form the Bureau of Land Management within the Department of the Interior.
Grazing was temporarily halted in Mount Buffalo National Park in the 1920s and stopped altogether in 1952.
Grazing was excluded from the park in 1957, one of the earliest exclusions of this activity in any alpine park.
Grazing of cattle and sheep was formerly a major revenue earner for the region but this has slowly declined.
In addition, a new road west of Chapleau was assumed in December, terminating at the Grazing River near the present entrance to The Shoals Provincial Park.
In October 1965, a road was designated as Highway 101, travelling as far east as the Michipicoten River, The final section, a gap between the Michipicoten River bridge and the Grazing River, opened to traffic on January 1, 1967, completing the link between Wawa and Timmins.
Grazing ceased in the early 1950s, and consequently the site was gradually invaded by scrub, mostly hawthorn, dogwood, and wild privet.
After failed attempts, the Taylor Grazing Act was enacted in 1934.
Livestock productivity was notoriously backwards and the lack of Grazing land such as meadows forced livestock to graze in fallow uncultivated land.
Placed into the Department of the Interior when that department was formed in 1849, it merged with the United States Grazing Service ( established in 1934 ) to become the Bureau of Land Management on July 16, 1946.
Grazing on the Willamette NF was reduced and then virtually discontinued during this era.
Bakersfield District Office Manager Ron Huntsinger was brought in to oversee a continuation of the Taylor Grazing Act permit system.
Grazing cows and sheep was a primary occupation of Jurgów's villagers, who owned a lot of pastureland in the Tatra mountains where they grazed their flocks, and had many shepherd's huts.
The freeway was also delayed due to a larger property dispute with Hope Ingersoll, the owner of the Grazing Fields Farm on Bournedale Road in Bourne, well known in the region as an artists ' colony and a producer of organic food.
In 1943, the Hector Cooperative Grazing Association was formed.

Grazing and also
Grazing organisms may also kill their prey species, but this is seldom the case.
Grazing also promotes the spread of weeds in savannas by the removal or reduction of the plants which would normally compete with potential weeds and hinder establishment.
Grazing animals, particularly cattle and horses, are also sometimes found dead near yew trees after eating the leaves, though deer are able to break down the poisons and will eat yew foliage freely.
Management Intensive Rotational Grazing ( MIRG ), also known as cell grazing, is a system of grazing in which ruminant and non-ruminant herds are regularly and systematically moved to fresh pasture with the intent to maximize the quality and quantity of forage growth.
Grazing needs to be managed to maintain this open character, but also allow the occasional replacement trees.
Grazing generally describes a type of feeding, in which a herbivore feeds on plants ( such as grasses ), and also on other multicellular autotrophs ( such as algae ).
Grazing has also taken place at one time.
Grazing mammals often feed in social groups, also known as herds.

Grazing and from
* Rotational Grazing Livestock Systems Guide, from ATTRA-National Sustainable Agriculture Information Service
Grazing pressure from sheep is leading to habitat degradation on La Gomera and at El Hierro.
Grazing differs from true predation because the organism being eaten from is not generally killed, and it differs from parasitism as the two organisms do not live together, nor is the grazer necessarily so limited in what it can eat ( see generalist and specialist species ).
Grazing herds on savannas can ensure the biodiversity of the savannas and prevent them from evolving into scrubland.

Grazing and around
Grazing leases around the lake were first granted to George Kersley in 1875.

Grazing and northern
Within a few kilometres of the edge of an occultation's predicted path, referred to as its northern or southern limit, an observer may see the star intermittently disappearing and reappearing as the irregular limb of the Moon moves past the star, creating what is known as a Grazing lunar occultation.

Grazing and National
Grazing of the land continued until its designation as a National Grassland in 1991.

Grazing and
* July 16 Bureau of Land Management ( BLM ) within Department of the Interior ( formed by merger of Grazing Service and General Land Office ).
* June 28 Division of Grazing created within the Department of the Interior.
* Grazing

Grazing and over
Levine produced Masekela ’ s ” Grazing in the Grass ,” which became a # 1 pop single, quickly selling over two million copies.
Grazing livestock further destroys what habitat may be left, and exotic plants are able to take over native grasses that the squirrel forages upon and relies on for shade and cover.

Grazing and for
Grazing on grasses, seen in many modern mammalian herbivores, would not have been possible for Stegosaurus, as grasses did not evolve until late into the Cretaceous Period, long after Stegosaurus had become extinct.
* Fencing Systems for Rotational Grazing
Cover for Wildlife after Summer Grazing on Sandhills Rangeland.
Grazing by rabbits maintains a short sward, which is desirable for the fledglings.
Grazing switchgrass calls for watchful management practices to ensure survival of the stand.

Grazing and grazing
Grazing incidence diffraction is used in X-ray spectroscopy and atom optics, where significant reflection can be achieved only at small values of the grazing angle.
Grazing animals required a lot of land and food to sustain them and due to grazing, native grasses were destroyed and European species began to replace them.
About 60 % of the world's pasture land is covered by grazing systems. Grazing systems supply approximately 9 percent of the world's production of beef, according to Food and Agriculture Organization FAO statistics.

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