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Saturated hydrocarbons can also combine any of the linear, cyclic ( e. g., polycyclic ) and branching structures, and they are still alkanes ( no general formula ) as long as they are acyclic ( i. e., having no loops ). They also have single covalent bonds between their carbons.
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Saturated and hydrocarbons
Saturated hydrocarbons can be:
# Saturated hydrocarbons ( alkanes ) are the simplest of the hydrocarbon species and are composed entirely of single bonds and are saturated with hydrogen.
Saturated hydrocarbons are the basis of petroleum fuels and are found as either linear or branched species.
Saturated hydrocarbons typically do not add halogens but undergo free radical halogenation, involving substitution of hydrogen atoms by halogen.
Saturated and can
Saturated fats can accommodate no more hydrogens.
Saturated fats can stack themselves in a closely packed arrangement, so they can freeze easily and are typically solid at room temperature.
So, for example, the PADDUSB ( Packed ADD Unsigned Saturated Byte ) instruction adds two vectors, each containing eight 8-bit unsigned integers together, pairwise ; each addition that would overflow saturates, yielding 255, the maximum unsigned value that can be represented in a byte.
* Saturated fluid or saturated vapor, contains as much thermal energy as it can without boiling or condensing
Saturated terrestrial ecosystems then can contribute both inorganic and organic nitrogen to freshwater, coastal, and marine eutrophication, where nitrogen is also typically a limiting nutrient.
Saturated air can be unstable even though its potential temperature increases with height: if the warming due to condensation is enough that a parcel of saturated air which is displaced upward ( and would otherwise cool to below the ambient temperature ) ends up warmer ( lighter ) than the surrounding air, it will continue to rise.
Saturated fats have hydrocarbon chains which can be most readily aligned.
Saturated absorption spectroscopy, also known as Doppler-free spectroscopy, can be used to find the true frequency of an atomic transition without cooling a sample down to temperatures at which the Doppler broadening is minimal.
Saturated and also
* Saturated measure, if every locally measurable set is also measurable
Saturated and any
Saturated vapour pressure for any one agent varies with temperature, and plenum vaporisers are designed to operate within a specific temperature range.
Saturated and cyclic
Saturated cyclic compounds contain single bonds only, whereas aromatic rings have an alternating ( or conjugated ) double bond.
Saturated and e
Saturated steam is, in contrast to superheated steam, steam that is in equilibrium with heated water at the same pressure, i. e., it has not been heated past the boiling point for that pressure.
Saturated arithmetic allows one to just blindly multiply every pixel by that constant without worrying about overflow by just sticking to a reasonable outcome that all these pixels larger than 1 ( i. e. " brighter than white ") just become white and all values " darker than black " just become black.
Saturated and .
Saturated oils and waxes are examples of larger alkanes where the number of carbons in the carbon backbone is greater than 10.
Saturated and unsaturated fats differ in their energy content and melting point.
Saturated fats have all of the carbon atoms in their fatty acid chains bonded to hydrogen atoms, whereas unsaturated fats have some of these carbon atoms double-bonded, so their molecules have relatively fewer hydrogen atoms than a saturated fatty acid of the same length.
Saturated fats ( typically from animal sources ) have been a staple in many world cultures for millennia.
Saturated Fat-0. 00 g
Saturated rats have a much smaller deleterious health effect.
* Saturated fat – A type of fat that comes primarily from animals.
Saturated compounds are " saturated " with hydrogen — all available places where hydrogen atoms could be bonded to carbon atoms are occupied.
Saturated fats have a higher melting point and are more likely to be solid at room temperature.
Saturated fats have all of the carbon atoms in their fatty acid chains bonded to hydrogen atoms, whereas unsaturated fats have some of these carbon atoms double-bonded, so their molecules have relatively fewer hydrogen atoms than a saturated fatty acid of the same length.
Saturated fats, typically from animal sources, are next, while trans fats are to be avoided.
Saturated thickness of the Ogallala Aquifer in 1997 after several decades of intensive withdrawals: The breadth and depth of the aquifer generally decrease from north to south.
Health groups have become increasingly vocal in their call for agricultural policies to contribute towards resolving the consumption problems of food ; such as, excessive intake of Saturated Fatty Acids ( FSA ), sugar and salt, or under-consumption of vitamins and minerals.
Saturated fat increases both Low-density lipoprotein ( LDL ) and High-density lipoprotein ( HDL ) cholesterol.
* Pupin Michael: Thermodynamics of Reversible Cycles in Gases and Saturated Vapors, John Wiley & Sons.
Saturated and g
* Saturated fat ( g ): 5
** Saturated Fat 5 g
* Saturated fat ( g ): 4
Saturated and they
Saturated fats are popular with manufacturers of processed foods because they are less vulnerable to rancidity and are, in general, more solid at room temperature than unsaturated fats.
Saturated with mysticism, yet exquisitely human and possessing a picturesque vein of originality, they faithfully reflect the early Franciscan spirit and teaching.
Saturated and are
Saturated and some trans fats are typically solid at room temperature ( such as butter or lard ), while unsaturated fats are typically liquids ( such as olive oil or flaxseed oil ).
Saturated and some trans fats are typically solid at room temperature ( such as butter or lard ), while unsaturated fats are typically liquids ( such as olive oil or flaxseed oil ).
Saturated fats are more stable than polyunsaturated fats, which tend to go rancid more quickly.
Saturated and distorted colours are often visible on film that has been push processed.
Saturated brine is passed into the first chamber of the cell where the chloride ions are oxidised at the anode, losing electrons to become chlorine gas ( A in figure ):
0.125 seconds.