*** Bacillus phage SPbeta

*** Bacillus phage SPO1

*** Bacillus phage G

*** Bacillus phage PBS1

*** Bacillus cereus phage Bace-11

*** Bacillus megaterium phage MP13

*** Bacillus thuringiensis phage 03058-36

*** Southern Birch Mouse, Sicista subtilis

*** Genus Hepevirus-includes Hepatitis E virus

*** Botrytis virus F

*** Chronic bee paralysis associated satellite virus

*** Extra small virus

*** Subgroup 1: Chronic bee-paralysis virus associated satellite

*** Subgroup 2: Tobacco necrosis virus satellite

*** Saccharomyces cerevisiae M virus satellite

*** Trichomonas vaginalis T1 virus satellite

*** Gluconobacter virus Wer

*** Natrialba magadii virus psiCh1

*** assuming a perceived defect in the origin of a claim discredits the claim itself ( genetic fallacy )

*** LMNA mutations ( Familial Partial Lipodystrophy ) Insulin resistance may also be caused by the damage of liver cells having undergone a defect of insulin receptors in hepatocytes.

*** Ebstein's anomaly, congenital heart defect in which the opening of the tricuspid valve is displaced towards the right ventricle of the heart

*** Soft defect localization ( SDL )

*** Charged particle beam

( These enzyme preparations appear on today's feed tags as fermentation extracts of Bacillus subtilis, Apergillus orzae, Niger, and Flavus.

An aqueous suspension of the spores of B. subtilis, var. niger, generally known as Bacillus globigii, was aerosolized using commercially available nozzles.

Bacillus subtilis, Enterococcus faecalis, and Haemophilus influenzae ( non-ESBL ) species are generally susceptible to ampicillin, while Enterobacteriaceae, Escherichia coli ( ESBL ), and Klebsiella oxytoca are resistant to ampicillin. In the meanwhile, some Aeromonas hydrophila, Staphylococci, Staphylococcus haemolyticus and Shigella flexneri have developed resistance to ampicillin to varying degrees.

Bacillus subtilis is one of the best understood prokaryotes, in terms of molecular biology and cell biology.

Research on Bacillus subtilis has been at the forefront of bacterial molecular biology and cytology, and the organism is a model for differentiation, gene / protein regulation, and cell cycle events in bacteria.

Lewin ( 2001 ) reports that "... consumption of fresh, warm camel feces has been recommended by Bedouins as a remedy for bacterial dysentery ; its efficacy ( probably attributable to the antibiotic subtilisin from Bacillus subtilis ) was confirmed by German soldiers in Africa during World War II ".

Sporulating Bacillus subtilis

Subtilisin which is produced by Bacillus subtilis is produced as preprosubtilisin, and is released only if the signal peptide is cleaved and autocatalytic proteolytic activation has occurred.

A stained preparation of Bacillus subtilis showing endospores as green and the vegetative cell as red

Bacteria having a centrally placed endospore include Bacillus cereus, and those having a subterminal endospore include Bacillus subtilis.

As a simplified model for cellular differentiation, the molecular details of endospore formation have been extensively studied, specifically in the model organism Bacillus subtilis.

Bacillus subtilis spores are useful for the expression of recombinant proteins and in particular for the surface display of peptides and proteins as a tool for fundamental and applied research in the fields of microbiology, biotechnology and vaccination.

Naturally derived fungicides allowed for use on organic farms include the bacteria Bacillus subtilis and Bacillus pumilus ; and the fungus Trichoderma harzianum.

* Biohazard Level 1: Bacteria and viruses including Bacillus subtilis, canine hepatitis, Escherichia coli, varicella ( chicken pox ), as well as some cell cultures and non-infectious bacteria.

Studies on the minimum inhibitory concentration ( MIC ) and minimum bactericidal concentration ( MBC ) of the extracts on the test organisms showed the lowest MIC and the MBC were demonstrated against Salmonella paratyphi, Bacillus subtilis and Salmonella typhi and the highest MIC and MBC were exhibited against Staphylococcus aureus.

Laetiporus sulphureus has potent ability to inhibit staph bacteria ( Staphylococcus aureus ), as well as moderate ability to inhibit the growth of Bacillus subtilis.

The Bacillus subtilis enzyme is inhibited by AMP, though this can be overcome by phosphoenolpyruvate, and is dependent on Mn ( 2 +).

* Enhancement of Cellulase Activity from a New Strain of Bacillus subtilis by Medium Optimization and Analysis with Various Cellulosic Substrates, Deepmoni Deka, P. Bhargavi, Ashish Sharma, Dinesh Goyal, M. Jawed, and Arun Goyal.

is a traditional Japanese food made from soybeans fermented with Bacillus subtilis.

The beans are mixed with the bacterium Bacillus subtilis natto, known as nattō-kin in Japanese.

Many countries produce similar traditional soybean foods fermented with Bacillus subtilis, such as shuǐdòuchǐ ( 水豆豉 ) of China, cheonggukjang ( 청국장 ) of Korea, thuanao ( ถ ั่ วเน ่ า ) of Thailand, kinema of Nepal and the Himalayan regions of West Bengal and Sikkim, hawaijaar of Manipur, India.

A small disk of the filter paper is punched out and placed on an agar gel plate containing Bacillus subtilis and B-2-thienylalanine.

* Molecular biology on all the Bacillus subtilis antibiotics.