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Page "Syrup" ¶ 1
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cooking and syrup
The dark grades of syrup are used primarily for cooking and baking, although some specialty dark syrups are produced for table use.
This type is made by frying the flour such as semolina in oil into a roux and cooking it with a sugary syrup.
The sugar cane refining process produced a treacle-like syrup that usually went to waste, but chemist Charles Eastick formulated how it could be refined to make a preserve and sweetener for cooking.
Brown rice syrup, also known as rice syrup, is a sweetener derived by culturing cooked rice with enzymes ( usually from dried barley sprouts ) to break down the starches, then straining off the liquid and reducing it by cooking until the desired consistency is reached.
Brown rice syrup is produced commercially by cooking brown rice flour or brown rice starch with enzymes.
It is dough deep-fried in cooking oil and either filled with cooked mince ( ground beef ) or spread with syrup, honey, or jam.
And the syrup could now be eaten on its own or used in cooking.

cooking and from
Consider the equipment needed to protect this many from the weather, to make their cooking easy and their sleeping comfortable.
They divide up the household chores: Cerv does most of the cooking ( breakfast and sandwich snacks, with dinner out ), Mantle supplies the transportation ( a white 1961 Oldsmobile convertible ), and Maris drives the 25-minute course from the apartment house to Yankee Stadium.
This type of cooking typically caters to American styles and differs significantly from traditional Chinese cuisine.
A popular legend, originating from 12th century chronicles, tells how when he first fled to the Somerset Levels, Alfred was given shelter by a peasant woman who, unaware of his identity, left him to watch some cakes she had left cooking on the fire.
Rendered pork fat made the most popular cooking medium, especially from the cooking of bacon.
Some shamans flash blanche the Psychotria viridis leaves by exposing the leaves to heat emanating from the cooking fire to modify the various harmaline alkaloids into more psychoactive forms.
After graduating with a degree in economics and finance from Bentley College in 1993, she studied cooking in Europe.
While these plants are not sold anywhere for culinary use, their visual similarity to bay leaves has led to the oft-repeated belief that bay leaves should be removed from food after cooking because they are poisonous.
For example, Baldrick is reduced to making coffee from mud and cooking rats, while General Melchett hatches a plan for the troops to walk very slowly toward the German lines, because " it'll be the last thing Fritz will expect.
* Chinese cuisine, styles of cooking originating from China
The mainstream view among anthropologists is that the increases in human brain-size occurred well before the advent of cooking, due to a shift away from the consumption of nuts and berries to the consumption of meat.
Most ingredients in cooking are derived from living organisms.
In Asian cooking, a similar effect is obtained from a mixture of rice or corn starch and water.
Cajun cuisine ( ) is the style of cooking named for the French-speaking Acadian or " Cajun " immigrants deported by the British from Acadia in Canada to the Acadiana region of Louisiana, USA.
A filé gumbo is thickened with sassafras leaves after the stew has finished cooking, a practice borrowed from the Choctaw Indians.
The name " celery " retraces the plant's route of successive adoption in European cooking, as the English " celery " ( 1664 ) is derived from the French céleri coming from the Lombard term, seleri, from the Latin selinon, borrowed from Greek.
These styles are distinctive from one another due to factors such as available resources, climate, geography, history, cooking techniques and lifestyle.
It is derived from the native cooking styles of the Huangshan Mountains region in China and is similar to Jiangsu cuisine, but with less emphasis on seafood and more on a wide variety of local herbs and vegetables.
Zhejiang cuisine ( Chinese: 浙菜 or 浙江菜, Zhèjiāngcài ), one of the Eight Culinary Traditions of China, derives from the native cooking styles of the Zhejiang region.
Cuisine ( from French cuisine, " cooking ; culinary art ; kitchen "; ultimately from Latin coquere, " to cook ") is a characteristic style of cooking practices and traditions, often associated with a specific culture.

cooking and ;
One of the earliest was Paul Prudhomme, who in 1984 began the introduction of his influential cookbook, Paul Prodhomme's Louisiana Kitchen, by describing the over 200 year history of Creole and Cajun cooking ; he aims to " preserve and expand the Louisiana tradition.
Two women made a pact to eat their children ; after the first mother cooked her child the second mother ate it but refused to reciprocate by cooking her own child.
Traditionally, spices are used both whole and ground ; cooked or raw ; and they may be added at different times during the cooking process to produce different results.
Climate also affects the supply of fuel for cooking ; a common Chinese food preparation method was cutting food into small pieces to cook foods quickly and conserve scarce firewood and charcoal.
The couple lived close to family ; at their frequent gatherings Alston enjoyed cooking and Myra played piano.
Gérard has not produced the manuscript supporting this claim which, even if true, is unrelated to the later history of the French fry, as the potato did not arrive in the region until around 1735 ; also, given the economic conditions of the 18th century: " it is absolutely unthinkable that a peasant could have consecrated large quantities of fat for cooking potatoes.
For example, fat accounts for 45 % of the caloric value of French fries at McDonalds in the United States ; since raw potatoes are virtually fat-free, almost all of it comes from the cooking oil that was absorbed by potatoes while frying.
); a homemade shelter-ventilating pump ( a KAP ); large containers for water ; a plastic bottle of sodium hypochlorite bleach ; one or two KFMs and the knowledge to operate them ; at least a 2-week supply of compact, nonperishable food ; an efficient portable stove ; wooden matches in a waterproof container ; essential containers and utensils for storing, transporting, and cooking food ; a hose-vented 5-gallon can, with heavy plastic bags for liners, for use as a toilet ; tampons ; insect screen and fly bait ; any special medications needed by family members ; Pure potassium iodide, a 2-oz bottle, and a medicine-dropper ; A first-aid kit and a tube of antibiotic ointment ; long-burning candles ( with small wicks ) sufficient for at least 14 nights ; an oil lamp ; a flashlight and extra batteries ; and a transistor radio with extra batteries and a metal box to protect it from EMP.

cooking and beverage
Tea tree oil should not be confused with tea oil, the sweet seasoning and cooking oil from pressed seeds of the tea plant Camellia sinensis ( beverage tea ), or the tea oil plant Camellia oleifera.
These are specially created to be an ingredient in cooking, not a beverage.
It comes in a variety of flavors and can be used as beverage, on cereal, or for cooking.

cooking and via
Brining makes cooked meat moister by hydrating the cells of its muscle tissue before cooking, via the process of osmosis, and by allowing the cells to hold on to the water while they are cooked, via the process of denaturation.
Malla attempts ( unsuccessfully ) to prepare a meal, the instructions of which are being aired via a local cooking show by an eccentric four-armed alien cook, Chef Gormaanda.
It was used for lighting, cooking and heating and was often supplied to households via a municipally-owned piped distribution system.
Another technique for cooking creamy scrambled eggs is to pipe steam into eggs with butter via a steam wand ( as found on an espresso machine ).
*-Minusmita Ray (- minu's cooking show ) ( in German ), archived via the Internet Archive
However, in 1815 house waste was permitted to be carried to the Thames via the sewers, so for seven years human waste was dumped into the Thames and then potentially pumped back to the same households for drinking, cooking and bathing.
Also on 1 March 2010, This Morning began an interactive cooking event, named This Morning Cook In !, where each week, five viewers and a celebrity guest cook along, via Skype, with the chefs on the day of the event.
Accidental transfer of infective cysts can occur via food preparers who handle raw seafood and subsequently contaminate cooking utensils and other foods.
The foreign troupes interact with Indian audiences via cultural performances, cooking native food and participation in competition and informal activities.

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