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de: Chicken tikka masala
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de and Chicken
Chicken " sashimi ", known as toriwasa, is considered by some to be a delicacy ; the Nagoya kōchin, French poulet de Bresse and its American derivative, the blue foot chicken, are favored by many for this purpose, as, besides their taste, they are certified to be free of Salmonella.
Since then the song has become known under numerous other " birdie " names, including " Vogerltanz " ( Bird Dance ), " Danse des Canards ", " Baile de los Pajaritos ," " Chicken Dance ," and " Dance Little Bird ".
In 2005 they finally finished their first album, Gates of Metal Fried Chicken of Death, produced by João Gordo, lead singer of Ratos de Porão, a reputed hardcore punk Brazilian band.
de and masala
Chicken and tikka
Chicken tikka masala has been said to be the most popular dish in British restaurants and it has been called " a true British national dish.
Chicken tikka masala is chicken tikka, chunks of chicken marinated in spices and yogurt, that is then baked in a tandoor oven, served in a masala (" mixture of spices ") sauce.
Image: Tandoorimumbai. jpg | Chicken tikka, a well-known dish across the globe, reflects the amalgamation of South Asian cooking styles with those from Central Asia.
tikka and masala
Anglo-Indian fusion food continued to develop with chicken tikka masala in the 1960s and Balti in the 1980s, although some claim the latter has roots in the subcontinent.
In the U. S., " Desi food " ( Desi cuisine ) most often refers to dishes commonly served in Indian communities, especially westernized restaurant dishes such as chicken tikka masala.
A tomato and coriander sauce is common, but there is no standard recipe for chicken tikka masala ; a survey found that of 48 different recipes, the only common ingredient was chicken.
In July 2009 Pakistani-born British MP Mohammad Sarwar tabled an Early Day Motion in the House of Commons asking that Parliament support a campaign for Glasgow to be given European Union Protected Designation of Origin status for chicken tikka masala.
Some people have drawn comparisons between chicken tikka masala and butter chicken, another Indian dish including chicken and gravy which was probably invented in Northern India.
Some restaurants in Pakistan and Bangladesh offer chicken tikka masala, especially if they expect tourists from the United Kingdom as clients.
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