Enriched wheat flour, sugar, corn syrup, niacin, water, high fructose corn syrup, vegetable and / or animal shortening – containing one or more of partially hydrogenated soybean, cottonseed and canola oil, and beef fat, dextrose, whole eggs, modified corn starch, cellulose gum, whey, leavenings ( sodium acid pyrophosphate, baking soda, monocalcium phosphate ), salt, cornstarch, corn flour, corn syrup, solids, mono and diglycerides, soy lecithin, polysorbate 60, dextrin, calcium caseinate, sodium stearoyl lactylate, wheat gluten, calcium sulphate, natural and artificial flavors, caramel color, yellow # 5, red # 40.

The ingredients are as follows: Enriched wheat flour ( Niacin, Reduced Iron, Thiamine mononitrate, Riboflavin, Folic acid ), Corn Syrup, Sugar, Vegetable Shortening ( Contains Partially hydrogenated Soybean Oil and / or Cottonseed Oil and / or Coconut Oil and / or Palm kernel oil and / or Palm Oil ), Soy Flour, Dutched Cocoa ( Processed With Alkali ), Cocoa, Gelatin, Baking Soda, Lecithin, Salt, Artificial Flavoring, Sodium sulfite.

Enriched flour is flour with specific nutrients returned to it that have been lost while being prepared.

Enriched flour products tend to be higher on the Glycemic Index, quickly raising blood sugar levels.

* Enriched flour serves an analogous function to " enriched salt ".

Enriched macaroni products – is largely the same as macaroni products except that each such food must contain of thiamin, riboflavin, niacin or niacinamide, folic acid and iron, with specified limits.

Enriched nonfat milk macaroni products – similar to nonfat milk macaroni products with added requirements that products in this category contain thiamin, riboflavin, niacin or niacinamide, folic acid and iron, all within specified ranges.

Enriched noodle products – similar to noodle products with the addition of specific requirements for amounts of thiamin, riboflavin, niacin or niacinamide, folic acid and iron, each within specified ranges.

The Sherman Oaks Center for Enriched Studies ( SOCES ), formerly Sequoia Junior High School lies adjacent to Reseda Park ; it is not in or near the community of Sherman Oaks, its former location.

Scheer's latest book, The Great American Stickup: How Reagan Republicans and Clinton Democrats Enriched Wall Street While Mugging Main Street ( Nation Books ), was released on September 7, 2010.

O ' Neill is home to both a Performing Arts program ( PA ) and a Visual Arts program ( VA ), as well as a Gifted program for identified Gifted and Enriched students.

Beginning in 2005 Unit 2 was loaded with BLEU ( Blended Low Enriched Uranium ) recovered by the DOE from weapons programs.

Enriched pasta also contains folic acid that is beneficial for child-bearing women.

# Various basic foodstuffs such as rice, sugar, wheat, cooking oil and butter ( the Salex Group enjoys a de facto monopoly on imports of wheat, sugar, flour, butter and cooking oil.

Amaranth seed flour has been evaluated as an additive to wheat flour by food specialists.

To determine palatability, different levels of amaranth grain flour were mixed with the wheat flour and baking ingredients ( 1 % salt, 2. 5 % fat, 1. 5 % yeast, 10 % sugar and 52 – 74 % water ), fermented, molded, pan-proved and baked.

The amaranth containing products were then compared with bread made from 100 % wheat flour.

Some restaurants substitute grilled wheat flour tortillas for the rice pancakes in mu shu dishes.

About 85 million tons of wheat flour is used every year to bake bread.

Higher effective tariffs are charged only on imports of wheat, wheat flour, and sugar as a result of a system of import price bands.

Under the terms of the U. S .- Chile FTA, the price bands will be completely phased out for U. S. imports of wheat, wheat flour, and sugar within 12 years.

Bings are baked wheat flour based confections, and include moon cake Red bean paste pancake and sun cakes.

In 1766, he started switching Mount Vernon's primary cash crop away from tobacco to wheat, a crop that could be processed and then sold in various forms in the colonies, and further diversified operations to include flour milling, fishing, horse breeding, spinning, weaving and ( in the 1790s ) whiskey production.

The largest bulk exports are bauxite and sugar, and the largest volume imports are petroleum and wheat flour.

Noodles, made from wheat flour and egg, are usually thicker than the Italian flat pasta.

Most breads contain both wheat and rye flour ( hence Mischbrot, mixed bread ), and often wholemeal and whole seeds ( such as linseed, sunflower seed, or pumpkin seed ), as well.

Top: High-gluten wheat flour.

In home or restaurant cooking, a ball of wheat flour dough is kneaded under water until the starch disperses out.

In industrial production, a slurry of wheat flour is kneaded vigorously by machinery until the gluten agglomerates into a mass.

Insoluble fiber, found in whole wheat flour, nuts and vegetables, especially stimulates peristalsis – the rhythmic muscular contractions of the intestines which move digesta along the digestive tract.

The seeds of two species of Fagopyrum, known as buckwheat ( sarrasin in French ), provide grain ( its dark flour is known as blé noir ( black wheat ) in France ).

Typically pasta is made from an unleavened dough of a durum wheat flour mixed with water and formed into sheets or various shapes, then cooked and served in any number of dishes.

Writing in the 2nd century Athenaeus of Naucratis provides a recipe for lagana which he attributes to the 1st century Chrysippus of Tyana: sheets of dough made of wheat flour and the juice of crushed lettuce, then flavoured with spices and deep-fried in oil.

Gluten, when dried and milled to a powder and added to ordinary flour dough, improves a dough's ability to rise and increases the bread's structural stability and chewiness.

Boxty pancakes are eaten throughout Ireland, although associated especially with the north, and in Irish diaspora communities ; they are traditionally made with grated potatoes, soaked to loosen the starch and mixed with flour, buttermilk and baking powder.

As wheat flour and baking powder / baking soda became available in the late 19th century, buttermilk biscuits became popular.

* Popiah ( 潤餅, jūn-piáⁿ, rùnbǐng ), also known as Lunpiah or Taiwanese Crepes, is a semi-crispy super-thin flour crepe filled with a variety of filling, such as powdered sugar, peanut powder, egg, vegetables, pork and even seafood.

Cake flour, pastry flour, and some self-rising flours with baking powder and salt added, for example, are made from soft red winter wheat.

The first is to use baking powder or a self-rising flour that includes baking powder.

The recommended amount of food to take per adult was of flour, of corn meal, of bacon, of sugar, of coffee, of dried fruit, of salt, half a pound ( 0. 25 kg ) of saleratus ( baking soda, baking powder leavening mix ), of tea, of rice, and of beans.

In reality, however, the slime recipe used through most of the show's run consisted of a mixture of lime green gelatin powder and flour ; eventually, oatmeal was added to the recipe, as was baby shampoo so that it would wash out of the actors ' hair more easily.

Potato starch ( flour ) is very white starch powder used as a thickening agent.

Sago can also be ground into a powder and used as a thickener for other dishes, or used as a dense flour.

Modern cake, especially layer cakes, normally contain a combination of flour, sugar, eggs, and butter or oil, with some varieties also requiring liquid ( typically milk or water ) and leavening agents ( such as yeast or baking powder ).

Some varieties of cake are widely available in the form of cake mixes, wherein some of the ingredients ( usually flour, sugar, flavoring, baking powder, and sometimes some form of fat ) are premixed, and the cook needs add only a few extra ingredients, usually eggs, water, and sometimes vegetable oil or butter.

The acorns from these trees were pounded into a powder, and the acidic tannin leached out to make edible flour.

Pastry is the name given to various kinds of baked products made from ingredients such as flour, sugar, milk, butter, shortening, baking powder, and / or eggs.

The Indonesian, donat kentang is a potato doughnut, a ring-shaped fritter made from flour and mashed potatoes, coated in powder sugar or icing sugar.

Chocolate chip cookies are commonly made with white sugar ; brown sugar ; flour ; a small portion of salt ; eggs ; a leavening agent such as baking powder ; a fat, typically butter or shortening ; vanilla extract ; and semi-sweet chocolate pieces.

Pure arrowroot, like other pure starches, is a light, white powder ( the mass feeling firm to the finger and crackling like newly fallen snow when rubbed or pressed ), odourless when dry, but emitting a faint, peculiar odour when mixed with boiling water, and swelling on cooking into a perfect jelly, which can be used to make a food for vegetarians very smooth in consistency — unlike adulterated articles, mixed with potato flour and other starches of lower value, which contain larger particles.

Early in the twentieth century, it had large powder plants and manufacturers of radio tubes, incandescent lamps, paving brick, flour, iron, lumber, sole leather, etc.

Derbyshire Peak stones wear quickly and are typically used to grind animal feed since they leave stone powder in the flour, making it undesirable for human consumption.

Its main characteristic is a yellow sauce made from rice flour mixed with spicy offal broth, turmeric, ginger, garlic, coriander, galangal root, cumin, curry powder and salt.

American or Canadian pancakes ( sometimes called hotcakes, griddlecakes, or flapjacks ) are pancakes that contain a raising agent such as baking powder ; proportions of eggs, flour, and milk or buttermilk create a thick batter.

Malted milk drinks are made with malted milk powder, which contains dried milk, malted barley and wheat flour.

Gumbo is often categorized by the type of thickener used: the African vegetable okra, the Choctaw spice filé powder ( dried and ground sassafras leaves ), or roux, the French base made of flour and fat.