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Page "Cheddar cheese" ¶ 34
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cheese and 7
Australians are high consumers of dairy products, consuming ( on average ) some 102. 4L of milk per person a year, which in part is due to its quality-coffee culture, 12. 9 kg of cheese, 3. 8 kg of butter ( a small reduction from previous year, largely for dietary purposes ) and a small increase to 7. 1 kg of yoghurt products.
* Parmesan cheese, grated: 7. 75 % of the protein is lysine.
This included his masterpiece and possibly best-known poem, " Ode on the Mammoth Cheese Weighing Over 7, 000 Pounds ," written about an actual cheese produced in Ingersoll in 1866 and sent to exhibitions in Toronto, New York, and Britain:
And such is the law for Yaroslav ’ s vera collector: the vera collector takes 7 buckets of hops per week, also sheep or a meat carcass or 2 nogata ( 1 nogata = 1 / 20th of grivna ); and on a Wednesday cheese and a marten pelt ; and the same on Friday ; and give him two chickens per day ; and seven breads per week ; and seven measures of grain ; and seven measures of peas ; and seven measures of salt ; this for a vera collector with a man ; and for him 4 horses, which be given a measure of oats ; for vera collector 8 grivnas and 10 kunas in fees, and for the pageboy 12 squirrel pelts ; and a grivna when he goes away, and for each victim 3 grivnas.
This soft white cheese is formed into flat cylinders, with two common dimensions: little munster gérômé has a 7 – 12 cm diameter ; big munster gérômé ( commonly just called munster ) has a 13 – 19 cm diameter.
After one week, the cheese will be placed in another refrigerator at 7 ° C.
On June 5th in Rockville Centre, NY " Munchin " Mike Longo won the National Cheese Steak Eating Championship with 4. 05 cheese steaks eating in 7 mins.
Bebryces, Mariandynes, Koukones, Thyns and Paphlagons are native people of the area in antique era. Strabo ( XII, 4, 7 ) mentions a Hellenistic town, Bithynium, celebrated for its pastures and cheese, which according to Pausanias ( VIII, 9 ) was founded by Arcadians from Mantinea.
* Peperami Pizza, a 7 " thin crust cheese and tomato pizza with peperami slices in lieu of peperoni.
Laughing Cow cheese is available in its original flavor, a light version with 7 % fat, and an ultra-light version with 3 % fat.
Also known as Banon à la feuille, it is an unpasteurized cheese made from goat's milk and is circular in shape, around 7 cm in diameter and 2. 5 cm in height, and weighing around 100 g. This pungent uncooked, unpressed cheese consists of a fine soft white pâte that is wrapped in chestnut leaves and tied with raffia prior to shipping.

cheese and 000
Pecorino Romano cheese, whose method of production was first described by Latin authors like Varro and Pliny the Elder about 2, 000 years ago, was first created in the countryside around Rome.
In 1997, it was estimated that annual production of pizza cheese was 1 million tons ( 2 billion pounds ) in the United States and 100, 000 tons ( 200 million pounds ) in Europe.
The university operates its own dairy plant, processing 10, 000 lb ( 4. 5 t ) of milk weekly into cheese and ice cream, operates a cattle and sheep breeding operation, has an on-campus meat processing facility, and has a student-operated pharmacy.
In 1893 a 22, 000 pound cheese known as the ' Mammoth Cheese ' was produced in Perth to be exhibited in Chicago at the World's Columbian Exposition to promote Canadian Cheese around the world ..
It has a capacity of 120, 000 metric tons per year of barrel cheese and belongs to the Glanbia group.
About 500, 000 pounds of cheese are made in the town annually, — being more than double that made in any other town in the county.
The Tillamook Cheese Factory produced 167, 000 pounds of cheese each day, and until a series of layoffs in 2012 reduced packaging and logistics operations in Tillamook, packaged one million pounds of cheese each week.
By 1823, Cheshire cheese production was estimated at 10, 000 tonnes per year ; in around 1870, it was estimated as 12, 000 tons per year.
Sales of Cheshire cheese peaked at around 40, 000 tonnes in 1960, subsequently declining as the range of cheeses available in the UK grew considerably.
Each cheese is placed on wooden shelves that can be 24 cheeses high by 90 cheeses long or about 4, 000 total wheels per aisle.
60 tonnes of cheese are produced daily, using 800, 000 litres of milk.
* There is a 10, 000 point bonus for clearing the board of all cheese.
The craft of making cheese dates back at least 4, 000 years.
* By 1935 refrigerated imports into Britain totaled 1 million metric tons of meat, 500, 000 tons of butter, 130, 000 tons of cheese, 430, 000 tons of apples and pears, and 20 million stems of bananas.
* On November 23, 2004, the site paid $ 28, 000 for a grilled cheese sandwich purportedly displaying an image of the Virgin Mary.
According to the Greater Cincinnati Convention and Visitors Bureau, Cincinnatians consume more than two million pounds of chili each year, topped by 850, 000 pounds of shredded cheddar cheese.
That same year, it produced 200, 000 pounds of cheese products and 225, 000 gallons of ice cream and sherbet, both selling these products and providing them for university use.

cheese and lb
White House historians assert that U. S. President Andrew Jackson held an open house party where a 1, 400 lb ( 635 kg ) block of Cheddar cheese was served as " refreshment ".
A still larger Wisconsin Cheddar cheese of 34, 951 lb ( 15, 853 kg ) was produced for the 1964 New York World's Fair.
The cheese is produced in disks approximately 23 cm ( 9 inches ) in diameter, weighing approximately 2 kg ( 5 lb ).
Ingredients include a sesame-seed bun, mayonnaise, bacon, cheese, butter-flavored shortening and two patties of ground beef made from Angus cattle for a total of 2 / 3 lb ( 300 g uncooked ) of meat.

cheese and 3
Before World War I there were more than 3, 500 cheese producers in Britain, while fewer than 100 remained after the Second World War.
Each year in the United States, 700 million frozen pizzas are sold, 3 / 4th of which contain contain cheese substitutes.
* February 3 – The first commercial cheese factory is founded in Switzerland.
Gruyère can be cured for 3 to 10 months, with long curing producing a cheese of intense flavour.
This assumes eating 3. 5 servings of the cheese .< ref name =" Ref_b ">
" This is because the area of the commune itself is out of proportion to the center of the village which consists of the Cheese Museum ( in the shape of a Camembert cheese ), the Town Hall ( Mairie ), the Church of St Anne, the Ferme Président ( a museum ), Beamoncel ( the house where Marie Harel, the creator of camembert cheese lived ) and 3 other small houses.
Weight of the cheese varies from 3 kg to 9 kg.
The ham sandwich theorem is also sometimes referred to as the " ham and cheese sandwich theorem ", again referring to the special case when n = 3 and the three objects are
This cheese measures 14 cm across and 3 – 4 cm thick, has a soft centre with a washed rind and weighs an average of 450g.
The cheese, now round with a fat content of 45 % in dry matter, has a diameter between 12 and 20 cm, and a thickness between 3 and 5 cm.
In Episode 3 (" Casualties "), Series 3, of the British sitcom Men Behaving Badly, Gary ( played by Martin Clunes ) refers to the cheese impressions that he was discussing with his flatmate Tony ( played by Neil Morrissey ), pointing at Deborah ( played by Leslie Ash ) and blurting at her, " Lymeswold!
The milk contains on average 4 % butterfat and 3. 5 % protein, making their milk excellent for production of cheese.
milk, whey, milkfat, milk protein concentrate, salt, calcium phosphate, sodium citrate, whey protein concentrate, sodium phosphate, sorbic acid as a preservative, apocarotenal ( color ), annatto ( color ), enzymes, vitamin D < sub > 3 </ sub >, cheese culture, yellow dye.
At 3 pm, a wine and cheese tasting is offered in the lounge cars.
Super Shef-( assembled in this order )-Bun heel, ketchup ( 4 quarter size drops ), 3 dill pickle slices, one large slice of American cheese.
Top Shef-Bun heel, 1 / 3 pound patty, cheese, bacon, bun top.
Mushroom Burger-Bun heel, 1 / 3 pound patty, cheese, mushrooms, bun top.
Each cheese is awarded a score out of 20 by inspectors, according to ' overall appearance ' ( 1 mark ), ' quality of rind ' ( 1. 5 ), ' internal appearance ' ( 3. 5 ), ' texture ' ( 5 ), and taste ( 9 ).
Any cheese scoring under 3 marks for taste, or under 12 overall is prohibited from being named Comté.

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