* The working titles for " Lines in the Sand " and " Burning My Soul " were " Cat's Tail " and " Carnival of Clams ", respectively.

Clams were once abundant at the mouth of the creek, in Prince's Bay.

Clams are commercially harvested off the mouth of the creek, and various marine fish can be caught from a fishing pier at the mouth of the creek.

Clams, like most molluscs, also have open circulatory systems, which means that their organs are surrounded by watery blood that contains nutrients and oxygen.

Clams feed on plankton by filter feeding.

Clams filter feed by drawing in water containing food using an incurrent siphon.

One was by a Spike Jones influenced group called The Clams.

Studies have now shown that by the 1970s four-fifths of the ducks ’ diet was made up of Baltic Clams, which are very common in the Chesapeake Bay: the ducks have been able to adapt to the decline in SAV by changing their diet.

Producer Clams Casino ( musician ) has also sampled Heap's songs numerous times in his beats such as, Motivation, I'm Burning, B. O. R., Out The Hood, and I'm God which have been rapped on by Lil B

Clams, crabs, and other marine life may add interest at coastal areas.

Clams can be eaten raw, steamed, boiled, baked or fried.

Clams are eaten more in the coastal regions of India, especially in the Konkan, Kerala, Bengal, and Karnataka regions.

In the south western coast of India, also known as the Konkan region, Clams are used to cook curries and side dishes, like Tisaryachi Ekshipi, which is clams with one shell on.

Clams or shellfish are locally called chipchip and local fishermen sell those in rural markets.

The song's meter allows it to be sung to a number of popular tunes including: " Amazing Grace "; " Greensleeves "; " The House of the Rising Sun "; " The Rising of the Moon / Wearing of the Green "; Beethoven's " Ode to Joy " ( in his Ninth Symphony, fourth movement ); " Oh My Darling, Clementine "; " Semper Paratus "; " The Marine Corps Hymn "; " The Yellow Rose of Texas "; " I'd Like to Teach the World to Sing "; " Ghost Riders in the Sky "; " Acres of Clams ", and the theme song from the TV show Gilligan's Island.

** More-Bad Clams Productions, Swell Productions-Mark Osborne and Steven B. Kalafer

The surrounding reefs have a rich marine fauna, including Giant Clams.

Pacific Razor Clams are popular for digging on the beaches near Ninilchik, when the tides are low enough.

* These Are The Clams I'm Breathing, ( audiocassette ), sound poetry, collaboration with Stuart Ross.

In 1974, she received a Special Tony Award for her contribution to Broadway, with Clams on the Half Shell Revue playing at the Minskoff Theater.

For many years, Wes Parker's Fried Clams was a landmark off state Route 128.

Clams are most commonly the motifs for this type of netsuke.

Clams and other bivalve mollusks use this catch phase of smooth muscle to keep their shell closed for prolonged periods with little energy usage.

Clams with bellies have the clam's gastrointestinal tract left intact and impart a fuller flavor.

Clams in themselves are low in cholesterol and fat, but fried clams absorb cooking fat.

Clams and mussels also live in Raritan Bay.

There are also " touch tanks " in a facility called the Sea Pavilion where visitors are permitted to handle North Atlantic Lobster, Snow Crabs, Rock Crabs, Clams ( also known as Pea Clams ), Sea Urchins, Sea Cucumbers, and other species.

Raw bars serve a selection of oysters and quahogs, and sometimes supplement the menu with cooked versions of the same seafoods such as clam chowder, oyster stew, and steamers.

From the 1860s through the 1890s, small hard clams ( quahogs ) from Little Neck Bay were served in the best restaurants of New York and several European capitals.

A layer of wet seaweed is placed over the stones, followed by traditional regional foods such as steamers, mussels, quahogs, and lobsters.

The New England clam bake is a traditional method of cooking foods, especially seafood such as lobster, mussels, crabs, steamers, and quahogs.

Fishing oysters at Emsworth ended until new sewers were dug but the industry never completely recovered.

The oysters were actively farmed between as early as 1819 until the 1970s.

Large complexes consisting of several pens separated by a series of bund walls and sluice gates were built to contain the oysters at varying stages of growth.

Evidence from the 12th century illustrates commoners consumed a diet mostly of fish and shellfish, such as shrimp, clams, oysters, abalone, and loach, while sheep and hogs were reserved for the upper class.

Native American foods and cooking methods such as corn meal johnny cakes, oysters, clam chowder, and clam bakes were adopted by early immigrants to New England.

Many hundreds of pearl oysters or pearl mussels have to be gathered and opened, and thus killed, in order to find even one wild pearl, and for many centuries that was the only way pearls were obtained.

Before the days of cultured pearls, black pearls were rare and highly valued for the simple reason that white pearl oysters rarely produced naturally black pearls, and black pearl oysters rarely produced any natural pearls at all.

A wide range of mollusks including oysters, mussels and scallops were eaten by coastal and river-dwelling populations, and freshwater crayfish were seen as a desirable alternative to meat during fish days.

In 1971, Milligan caused controversy by attacking an art exhibition, consisting of catfish, oysters and shrimp which were to be electrocuted, at the Hayward Gallery with a hammer.

The people settled along the numerous bodies of water in the area where they were able to harvest fish, oysters, and other shellfish in the fall and winter.

Though fish, oysters and wild game were abundant, women and children often dug for coontie roots, which they grated and baked into pancakes to use in the place of bread.

A great public picnic was held and large amounts of chicken, oysters and coffee were consumed.

Among those who frequented Mr. Lamb's establishment were Clark Gable, Guy Lombardo, the Prince of Wales and the Vanderbilts, who came to party and eat chingarora oysters, for which Raritan Bay was then famous.

In the early 19th century, oysters were cheap and mainly eaten by the working class.

It was once assumed that oysters were only safe to eat in months with the letter ‘ r ’ in their English and French names.

The Japanese were only one of the major ethnic groups who flocked to Broome to work on the luggers or the shore based activities supporting the harvesting of oysters from the waters around Broome.

In 1997, polychlorinated biphenyl congeners ( PCBs ), compounds common in transformers, hydraulic fluids, paint additives and pesticides were determined in sediments and oysters sampled from Manila Bay.

Cold clams and oysters ( bred on a large scale ), which were originally dessert dishes, later became starters.

These remains of oysters, known as the " devil's toenails ", were found in the rock strata from which ironstone was quarried.

These settlers were primarily fishermen who soon began supplying large amounts of shrimp, crab, and oysters to the food markets in New Orleans.

The plants were well established on mesh bags containing oysters.

Native West coast oysters were much smaller and had a different flavor than those from the East coast.