Potatoes entered the German cuisine in the late 18th century, and were almost ubiquitous in the 19th century and since.

Potatoes were just arriving at the end of the period, and became increasingly important.

Potatoes were one of the first replacement crops to be introduced, especially the Royal Kidney variety, and Mataró obtained a Denominació d ' Origen in 1932.

Potatoes left in the gardens where they had ripened the previous fall ( 1739 ) were frozen, destroyed, and inedible, and furthermore could not even serve as seed for the next growing season.

* Potatoes the most commonly consumed vegetable in the U. S., its been estimated that Americans consume approximately 130 pounds of potatoes annually ( estimates were formulated during the 2000s ).

Potatoes during the Irish Great Famine were long believed to be the only example of a Giffen good.

Potatoes were first imported to the British Isles ( probably to Ireland ) in either 1563 or 1565 ( sources differ ) by Hawkins.

Potatoes were cultivated in the grasslands but planting ceased in 1977.

Potatoes were the largest staple in the Irish diet, so as the price rose it had a large impact on income.

Turkey & Gravy was brought back, and the rest of the flavors were unique to this offering: Green Bean Casserole, Cranberry, Mashed Potatoes with Butter, and Fruitcake.

Potatoes and manioc were domesticated in South America.

Potatoes were introduced into Lithuania in the late 18th century, were found to prosper in its climate, and soon became indispensable.

Potatoes were just arriving at the end of the period, and became increasingly important.

Potatoes were particularly popular as they were grown in a similar way to kūmara but produced a much higher yield with less effort.

Potatoes were often grown in this way in these regions, until the potato blight Phytophthora infestans caused the potato famine in the Highlands and Ireland.

Potatoes were brought from Whitestown, New York for seed.

Potatoes were important enough to the railroad that men were hired to tend to them during shipment.

Potatoes were mostly boiled or processed into potato dough.

* Potatoes: Potatoes were considered livestock feed in Europe until French chemist Antoine-Augustin Parmentier began serving dishes made from the tubers at his lavish banquets.

Potatoes were substituted after their introduction to France.

* Potatoes, many varieties of potato are native to the Andes region.

Potatoes are grown in fields near the coast, using seaweed-based fertiliser, and in addition the region produces pork products, other root vegetables, cattle ( see below ) and summer berries such as strawberries are grown abundantly.

Potatoes are another mainstay, and the West is one of the few places in Cameroon where they grow well due to high elevations in the region.

Potatoes and sugar beets are important crops in the region, in addition to most of the other crops produced elsewhere in Minnesota and North Dakota.

* Potatoes from the region of Lika ( Lički krumpir )-high quality, large, red potatoes

Potatoes, tomatoes, rice tobacco, lettuce, safflowers, and other plants have been genetically engineered to produce insulin and certain vaccines.

Potatoes have been genetically modified with the GNA gene.

Potatoes which have been baked while wrapped in aluminum foil should be kept hot until served or refrigerated.

But the novel differs in that it is modeled on Defoe's Robinson Crusoe, a genuine adventure story, and presents a geographically impossible array of mammals, birds, reptiles, and plants ( including the Bamboos, Cassavas, Cinnamon Trees, Coconut Palm Trees, Fir Trees, Flax, Myrica cerifera, Rice, Rubber Plant Potatoes, Sago Palms, and an entirely fictitious kind of Sugarcane ) that probably could never have existed together on a single island for the children's edification, nourishment, clothing and convenience.

There have been many recorded instances during golfing tournaments when a fan has shouted " Mashed Potatoes " after Tiger Woods finishes his shot.

Potatoes are a North American food and would have been unavailable in Europe at this time.

Potatoes: Groove shows off his potato plant, but finds there's just one problem-it doesn't have any potatoes on it.

Potatoes, corn, and rye have always been the traditional crops, as well as limited dairy farming.

Potatoes that produce more industrially useful starches have been developed as well.

Potatoes in particular have been freeze-dried since at least the time of the Inca empire, in the form of chuñon ; another example is in Japanese Ainu cuisine.

Potatoes have been genetically modified with the GNA gene.

Potatoes are boiled between 10 and 25 minutes, depending on size and type, to become soft.

By 1914, the village had become an important buying and shipping center for Potatoes.

Potatoes Olé are also included as a filling in several different burritos ( beef, chicken, steak, and Crunchy Chicken versions of its Meat and Potato Burrito, as well as their Grilled Burrito with the same protein options ) ( much like Taco Bell's 1 / 2 lb.

However, only about 120 cultivated species provide around 90 % of food requirements and 4 species ( Maize, Wheat, Rice and Potatoes ) provide about 60 % of human dietary energy for the world's population.

Potatoes and rice are also extremely common in Portuguese cuisine.