Shandong Cuisine ( 鲁菜 ） is commonly and simply known as Lu cuisine.

Shandong Cuisine is featured by a variety of cooking techniques and seafood.

Jiangsu cuisine, also known as Su ( Cai ) Cuisine for short, is one of the major components of Chinese cuisine, which consists of the styles of Yangzhou, Nanjing, Suzhou and Zhenjiang dishes.

Cuisine ( from French cuisine, " cooking ; culinary art ; kitchen "; ultimately from Latin coquere, " to cook ") is a characteristic style of cooking practices and traditions, often associated with a specific culture.

This period is also marked by the appearance of the " Nouvelle Cuisine ".

Whilst chefs in such restaurants may need to tweak traditional recipes to suit contemporary tastebuds, emphasis of natural foods is still extant. The annual Indigenous Peoples Healthy Cuisine and Innovative Beverage Competition, partly sponsored by the Council of Indigenous Peoples and the Tourism Bureau provides prize money to contestants who creatively use traditional indigenous ingredients in healthy ways.

In addition to these four regional cuisines, there is also the Thai Royal Cuisine which can trace its history back to the cosmopolitan palace cuisine of the Ayutthaya kingdom ( 1351 – 1767 CE ).

Often, the silkworm itself is eaten ( see Cuisine ).

Fatback is a traditional part of southern US cuisine, soul food and traditional Cuisine of Quebec, where it is used for fried pork rinds ( known there as cracklings, or Oreilles de crisse in Quebec ), and to flavor stewed vegetables such as greens and black-eyed peas.

Cuisine of Andhra Pradesh is a blend of Telugu cuisine along with Hyderabadi cuisine ( also known as Nizami cuisine ).

The emphasis of California Cuisine is on the use of fresh, local ingredients which are often acquired daily at farmers markets.

Burrah kebab is another kebab from Mughlai Cuisine, fairly popular in South Asia.

The Galouti Kebab is part of the " Awadhi Cuisine ".

Yōkan ( 羊羹, Yōkan ) is a thick Cuisine of Japan | Japanese jellied dessert made of azuki bean paste, agar and sugar.

North American cuisine is a term used for foods native to or popular in countries of North America, as with Canadian cuisine, Cuisine of the United States, and Cuisine of Mexico.

The Cuisine of Nicaragua is a fusion of Spanish, Caribbean and pre-Columbian dishes of the indigenous peoples.

Arts et métiers, modes, mœurs, usages des Parisiens du XII < sup > e </ sup > au XVIII < sup > e </ sup > siècle: La Cuisine, Paris 1888, quoting from La Varenne, 1651 </ ref > The current meaning is only clearly attested in the 19th century.

Bob Marley-A Tribute to Freedom is both a night club and dining, Live Reggae & Jamaican Cuisine.

Le Répertoire de la Cuisine, written by Escoffier's student Louis Saulnier, is a companion guide to this culinary reference. English translation of 4th edition

Le Répertoire de La Cuisine by Louis Saulnier, is a reference book available in the original French and in English translations.

* Head chef Jeremiah Tower, whose first professional cooking job was at Chez Panisse, later opened the landmark Stars and is along with Waters and Wolfgang Puck credited with inventing California Cuisine.

One day he hears about a mysterious new Chinese restaurant, " Mr. Lee's Chinese Cuisine ", and-without ever visiting the place-immediately begins typing a review: " If you love your Pekingese, don't ask for a doggie bag ..." However, being the gourmand he is and urged by his boss, Harry decides he simply must visit the establishment in person.

Cuisine in Iran is considered to be one of the most ancient forms of cuisine around the world.

* Cuisine – specific set of cooking traditions and practices, often associated with a specific culture.

He, along with Alice Waters, Paul Aratow and several other chefs, are often credited with creating the style of cooking known as “ California Cuisine .” Paul Bertolli served as the head chef of Chez Panisse from 1982-1992.

Usually, dieters would often pick a low-calorie frozen dinner brand such as Weight Watchers, Lean Cuisine, etc.

These are more often than not “ Guyanese restaurants ” owing to that country ’ s particular historical connection to Chinese immigration, although signs may also disclaim “ Caribbean Chinese food ,” “ West Indian & Chinese Cuisine ” or variations thereof.

" In Canada, Nestlé distributes some Hot Pockets products as part of the Stouffer's Bistro or Lean Cuisine lines, although the Hot Pockets brand itself is absent from product packaging.

There are four lines of Atkins products, Advantage, Day Break, Endulge and Cuisine.

In 1972 she published her own cookbook, Simca's Cuisine ( with Patricia Simon ), using, among others, some of the recipes that had not been included in her previous books with Child and Bertholle.

Some were for teenage girls ( such as Mademoiselle Age Tendre ); some for men ( such as Lui, Newlook, and French editions of Playboy and Penthouse ); and some were special interest magazines ( such as Ski, Son ( Sound ), Photo, Union, Mer Et Moteur ( Boating ), Decoration, Cuisine ( Cooking )).

Chennai has a large collection of restaurants, some of them are unique ' Speciality Restaurants ,' which serve ' Indian Cuisine ' with an ambience to match, while most others cater South Indian tiffin and meals, at very reasonable prices.

Cuisine in western Massachusetts had similar immigrant influences as the coastal regions, though historically strong Eastern European populations instilled kielbasa and pierogi as common dishes.

The Cuisine of Karnataka includes many vegetarian and non-vegetarian dishes.

In Manipur, India, garlic chives locally known as ' maroi nakuppi ' are widely used in Manipuri Cuisine dishes like Ooti and various others.

Chagga Cuisine has an immense range of dishes, among them are as following:

* Traditional Cuisine: Expert Chefs from various countries will present the richest culinary traditions of the world with live shows followed by sampling of traditional dishes.

Carême wrote several books on cookery, above all the encyclopedic L ' Art de la Cuisine Française ( 5 vols, 1833 – 34, of which he had completed three before his death ), which included, aside from hundreds of recipes, plans for menus and opulent table settings, a history of French cookery, and instructions for organizing kitchens.

In 1994, Macmillan published his Cuisine Bon Marché, which contained recipes and guidance on a wide range of food commonly found in British markets.

The village boasts several restaurants: Thailand Thai Cuisine ( serving Thai food, formerly Sara's, which was previously the Monthai Restaurant which before that was The Indian Cottage restaurant ), the O Sole Mio Italian restaurant and takeaway, The National Curry Awards Finalist's ; Pasha Bangladeshi Restaurant and the Good View Chinese takeaway.

There is an Indian takeaway, a Chinese takeaway which was voted ' Best Take-away Cuisine of 2010 ' by Shepway council, and an exotic kebab / fish and chip shop which cooks frozen chips purchased from the nearby Lidl.

Penal is also known for the Doubles, Roti and Aloo-Pies which will always be packed with customers for delicious Cuisine.

The amuse-bouche as an identifiable course arose during the Nouvelle Cuisine movement, which emphasized smaller, more intensely flavored courses.

Penguin ( which stands for Kid Cuisine Penguin ), an anthropomorphic cartoon.

In February 2011, Nathan Myhrvold published the Modernist Cuisine, which led many chefs to further classify molecular gastronomy versus modernist cuisine.